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IMPORTANT: Select a location.To obtain application forms, location-specific information and contacts, select a town or zip code.

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Which place to enter?

The location is used to determine the responsible office for the selected administrative service. In most cases you can enter your place of residence to find the competent authority. However, there are also cases in which a different location must be specified. Here are some examples:

Birth certificateYou want to get married and need a birth certificate. You live in Hanover, but you were born in Celle. You must therefore state your place of birth, i.e. Celle.

Business registrationYou would like to register a business in Braunschweig. Your place of residence is Hanover. You must therefore state the location of your future business, i.e. Braunschweig.

Apply for a building permitYou would like to build a house in Wunstorf and therefore apply for a building permit. Her place of residence is currently Hanover. You must indicate the place where the house is to be built. In this case it is Wunstorf.

Poultry production monitoring


In order to facilitate trade, there are marketing standards for poultrymeat. They are intended to make the market more transparent. They shall apply to certain categories of poultrymeat from chickens, ducks, geese, turkeys and guinea fowl. Within the EU, this poultry meat may only be marketed which complies with these standards and has not undergone any treatment other than refrigeration.

Who should I contact?

The responsibility lies with the Lower Saxony State Office for Consumer Protection and Food Safety.

Responsible authorities


Niedersächsisches Landesamt für Verbraucherschutz und Lebensmittelsicherheit (LAVES)
Address: Röverskamp 5, 26203 Wardenburg
Timetable
Postal address: Post Office Box 39 49, 26029 Oldenburg (Oldenburg)
Timetable
Telephone: 0441 570 26-0
Fax: 0441 570 26-179

Which documents are required?

Documents may be required. Please contact the competent authority.

What are the fees?

Fees may apply. Please contact the relevant authority.

Process flow

Inspectors from the competent body check the quality of the poultrymeat and compliance with the minimum conditions of poultry producers authorised to use information on the farming method (e.g. free-range farming, free-range farming, extensive barn husbandry). Checks are also carried out at all stages of trade on the correct labelling of poultrymeat (fresh, frozen, quick-frozen), poultry cuts, prepackaged poultry meat and non-prepackages. In the case of frozen or quick-frozen chickens, the water content shall also be tested, which must not exceed a certain technically unavoidable value.

Violations of the applicable legislation will be punishable by warnings or fines. Where appropriate, consideration shall also be given to withdrawing the registration of the holding for the production of poultry from special farming arrangements.

What deadlines do I have to pay attention to?

Deadlines may have to be observed. Please contact the competent authority.

Source: Serviceportal Niedersachsen (Portalverbund des Bundes und der Länder)